Feasting menus are the perfect choice if you'd prefer a more informal style for your wedding day. Start with a sharing platter of Cornish charcuterie, homemade pates, locally made breads and dips. For the main course tuck in to slow cooked beef brisket, roast potatoes, Yorkshire puddings and seasonal vegetables. Or opt for something more unusual, perhaps a Morroccan style mezze or a selction of curries. Finish off your meal with homemade brownies, clotted cream and seasonal fruit. If you'd like us to creeate a bespoke feasting menu for you and your wedding guests then get in touch and we can help you plan your special day.
“Rebecca and her team produced wonderful food and had an unfailingly professional and can do approach. We were delighted with the result.”- Mary, St Levan