Feasting menus are the perfect choice if you'd prefer a more informal style for your wedding day. Start with a sharing platter of Cornish charcuterie, homemade pates, locally made breads and dips. For the main course tuck in to slow cooked beef brisket, roast potatoes, Yorkshire puddings and seasonal vegetables. Or opt for something more unusual, perhaps a Morroccan style mezze or a selction of curries. Finish off your meal with homemade brownies, clotted cream and seasonal fruit. If you'd like us to creeate a bespoke feasting menu for you and your wedding guests then get in touch and we can help you plan your special day.
“We were really delighted with our wedding food, provided by Indulgence catering. They delivered a lovely, colourful summer buffet, which went down well with everyone! There was a fantastic selection of hot and cold food including lovely salads, Cornish cheeses and bread and delicious pork pies, as well as plenty of options for veggies and gluten free. The mini jam and cream scones were also a big hit and the pasties in the evening were perfect! Rebecca went through everything with us beforehand and really tailored it to the look and feel we wanted to go for, as well as our budget. It was all presented beautifully and kept topped up throughout the day. I would highly recommend Indulgence catering to anyone. They provided a fantastic, efficient and friendly service and really helped to make our wedding day run smoothly. Thank you Rebecca and Robin! ”- Hannah