Feasting menus are the perfect choice if you'd prefer a more informal style for your wedding day. Start with a sharing platter of Cornish charcuterie, homemade pates, locally made breads and dips. For the main course tuck in to slow cooked beef brisket, roast potatoes, Yorkshire puddings and seasonal vegetables. Or opt for something more unusual, perhaps a Morroccan style mezze or a selction of curries. Finish off your meal with homemade brownies, clotted cream and seasonal fruit. If you'd like us to creeate a bespoke feasting menu for you and your wedding guests then get in touch and we can help you plan your special day.
“Robin & Rebecca freshly cooked and served the most amazing wedding breakfast for us and our immediate family at Cosawes Barton recently. They clearly have a passion for their craft and we thoroughly enjoyed every course. Our wedding cake was just perfect and delicious. Rebecca was also a superstar working with me to create a surprise hamper for my hubbie and I to enjoy the following day! Thank you both so much for being such an integral part of our special day. Discreet yet engaging and friendly. We thoroughly enjoyed your company and food. Ellie & Nick Potter xx”- Ellie Potter